I never used to be a huge fan of salsa....unless it was my aunts homemade FRESH salsa (she's from Mexico).
BUT recently, I have tasted some really yummy salsa's - ALL of which are a homemade or home mixed. I have been so into salsa that if I have it in the house I HAVE to eat it for all three meals until it's gone. No, I'm not kidding.
1can Ro-Tel Diced Tomatoes w/Green Chile's
1can Mexican Stewed Tomatoes
Cilantro
I found this recipe to be SO DELICIOUS! I used S&W but next time I will try a different brand since S&W was a bit too hot for my families taste - we are hot food wimps.
I highly recommend this recipe!
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